BBasil

product description : Egyptian basil leaves

Latin name of basil : Ocimum Basilicum L.

Scientific name of basil : Ocimum Basilicum L.

part use: leaves (crushed, whole), seeds

HS code of basil :121190

Smell and taste of basil: aromatic, typical

origin of basil: Egypt

color of basil : green - brown

harvest : conventional basil and organic basil

photos and pictures of basil: available

crops time , harvest plan , season of basil : Available throughout the year

standard packages of basil: 20 kg pp bags

how many tons can 20 ft container load of basil :6 ton

how many tons can 40 ft container load of basil :12 ton

how many tons can 40 HC container load of basil :12.5 ton

declaration of basil: herbs , Medicinal plants , aromatic , herbal tea, ingredients, Seasonings, flavor, spices, dried vegetables

Uses of basil, benefits of basil, applications of basil:

Basil oil contains a large quantity of estragole, along with the compound linalool

Basil is often used in salads due to its spicy smell and flavor